Thursday, March 26, 2009

Crunchy Chicken- easiest and cheapest to make

8 chicken tenders
1 can or bag of friend onions
1 egg

Dip chicken in beaten egg
Then dip in crushed up fried onions
Spray the outside of the chicken with Cooking spray (this helps the fried onions not to burn)

Bake on 425 for about 15-20 minutes.
My kids help me make it and I let them eat a few of the fried onions while cooking, which they love. This helps them to enjoy the dinner even more.

(Complements of Michelle Cherikos)

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